Wednesday, December 19, 2012

Biscuits & cocoa

Hey ladies over the weekend I made some cheddar cheese drop biscuits and hot chocolate. It hit the spot Saturday morning. Biscuits and cocoa are great for cold weather and Christmas :)

The Recipe for the Cheddar Cheese drop biscuits :
3 cups all purpose flour 
1 tablespoon sugar
1 tablespoon baking powder
1 teaspoon salt
3/4 teaspoon cream of tartar
3/4 cup butter *melted
1 cup shredded cheddar cheese 
1 1/4 cup milk

1. Preheat oven to 450 degrees. In large bowl stir in flour, sugar, baking powder, salt, and cream of tartar. Then stir in butter and mix until mixture looks like crumbs. Then stir in cheddar cheese  and mix it well. Last but not least add in milk and mix. 2. line baking pan with non-stick foil and lightly grease. Use a large spoon and drop the dough onto baking sheet. Bake for 10 minutes or until golden brown .

The Recipe for Cocoa:
2 cups of milk
1 1/2 ounces semi sweet chocolate*chopped 
sugar to taste
whipped cream

1. Combine milk ,chocolate and sugar over a medium saucepan heat. Mix well until everything is blended  and remove from heat . Pour mixture into a mug and garnish with marshmallows, whipped cream, and cinnamon.

Yours Truly,
Gurl Chat xoxo